Making Rye Bread / St-Luc
Anniviers
Presentation
SUMMER: From early July to late October
WINTER : From mid-December to mid-April
WINTER : From mid-December to mid-April
Duration of the walk : about 1h20
Duration of the outing : about 4h30
Practical information
Info COVID-19: Wearing a mask is mandatoryRegistration required until the day before at 5pm
Number of participants : Min. : 4 people / Max. : 18 people. The event is cancelled if there are not enough participants
Appointment in front of the Bourgeoisie
Animation in French and English
Contact
Fabrication du pain de seigle / St-Luc
Fabrication du pain de seigle / St-Luc
Bourgeoisie de St-Luc
3961 St-Luc
General informations
- Lieu :
- St-Luc
- Région :
- Anniviers
- À faire :
- À pied
- Durée :
- 1h30