Making Rye Bread / St-Luc
Anniviers
Presentation
SUMMER: From early July to late October
WINTER : From mid-December to mid-April
WINTER : From mid-December to mid-April
Practical information
Registration required until the day before at 5pmChildren from 4 to 12 years old must be accompanied
Number of participants : Min. : 4 people / Max. : 18 people. The event is cancelled if there are not enough participants
Appointment in front of the Bourgeoisie
Animation in French and English
Contact
Fabrication du pain de seigle / St-Luc
Fabrication du pain de seigle / St-Luc
Bourgeoisie de St-Luc
3961 St-Luc
General informations
- Région :
- Anniviers
- À faire :
- À pied
- Durée :
- 1h30