Fabrication du pain / Chandolin
Chandolin Culture & Heritage Local produces & Gastronomy Eté HiverPresentation
Making rye bread, as part of the Culinary Market of Chandolin
Practical information
- Number of participants : Max. 18 people.
- Meeting point at the center of the market
Contact
Office du Tourisme de Chandolin
+41 27 476 17 15
chandolin@anniviers.ch
www.valanniviers.ch
Office du Tourisme de Chandolin
+41 27 476 17 15
chandolin@anniviers.ch
www.valanniviers.ch